Skilfully blended from hand picked Leccino, Mission Maurino and Kalamata cultivars, citrus and notes of grapefruit. Abundant fruitiness, green grass, some sweetness, some bitterness, light pungency and notes of tea leaf, chamomile and raspberry on the palate. Well balanced. Winner of Best in Class and a gold Medal at the 2014 New York International Olive Oil Competition. Ideal for salads, seafood, milder flavored dishes and delicious drizzled on bread.
Additional information
Type
Oakhurst Extra Virgin Olive Oil, Oakhurst Delicate Extra Virgin Olive Oil, Oakhurst Intense Extra Virgin Olive Oil, Oakhurst Premium Reserve Extra Virgin Olive Oil
Extra Virgin Olive Oil
R85.00 – R790.00
Skilfully blended from hand picked Leccino, Mission Maurino and Kalamata cultivars, citrus and notes of grapefruit.
Description
Skilfully blended from hand picked Leccino, Mission Maurino and Kalamata cultivars, citrus and notes of grapefruit. Abundant fruitiness, green grass, some sweetness, some bitterness, light pungency and notes of tea leaf, chamomile and raspberry on the palate. Well balanced. Winner of Best in Class and a gold Medal at the 2014 New York International Olive Oil Competition. Ideal for salads, seafood, milder flavored dishes and delicious drizzled on bread.
Additional information
Oakhurst Extra Virgin Olive Oil, Oakhurst Delicate Extra Virgin Olive Oil, Oakhurst Intense Extra Virgin Olive Oil, Oakhurst Premium Reserve Extra Virgin Olive Oil
250ml, 375ml, 1l, 5l
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